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Savory Breakfast Sausage Pizza
Source: Prairie Fresh
PREP TIME
10 mins
COOK TIME
15 mins
SERVING SIZE
4
What You’ll Need
- 1 prepared pizza crust, 11 inch
- 8 oz. Prairie Fresh® Original Breakfast Sausage
- 8 oz. cream cheese
- 1/2 teaspoon dill, chopped
- 1/2 teaspoon parsley chopped
- 1/2 teaspoon basil, chopped
- 1/2 teaspoon thyme leaves
- 1/3 teaspoon rosemary, chopped
- 1 cup mozzarella cheese, shredded
- 2 eggs
- 1/4 teaspoon Kosher salt
- 1/4 teaspoon cracked black pepper
- 4 green onions, sliced
Directions
- Preheat oven to 450 F.
- Place a sauté pan over medium heat and cook the sausage while crumbling it into pea-sized pieces. Cook for approximately 10 minutes or until done. reserve for building the pizza.
- Add the cream cheese and all the herbs in a bowl and mix thoroughly. Spread this mixture over the pizza crust.
- Evenly spread the shredded mozzarella over the pizza and follow with the crumbled sausage.
- Bake the pizza for 10 to 12 minutes or until the edges start to become golden.
- While the pizza is baking, whisk the eggs, salt and pepper in a bowl. Scramble them over medium heat until they are light and fluffy.
- When the pizza comes from the oven, top it with chunks of scrambled eggs and garnish with sliced green onions.
- Serve with mixed berries.
